Born from personal experience, Spiritude food is the brainchild of four strong, independent, and, spirited women with a passion for health and wellbeing. It is an initiative focused on hygienic, organic, natural, and healthy products that help people make simple and sustainable changes to their eating habits. Founders – Devina Malik (Financier, Ex – Banker), Soela Joshi (Marketeer, Podcaster - Taking Chances), Dilbur Langrana (Educationist, Gemmologist) and Jhanvi Parekh (Entrepreneur and Educationist) ventured into the Organic food business with no professional experience in the space, they just had one goal – the aim to promote healthy eating. They strongly believe that to start any business, you need strong partnerships and people who will support you.
Spiritude products are made with the best organic and clean ingredients and are hygienically packed. The ingredients are sourced responsibly, this involves avoiding any synthetic chemicals, hormones, antibiotics, and genetically modified organisms (GMOs).
Their product range includes - fermented products, fermented condiments, organic health essentials, organic kitchen essentials, organic masalas, and premium spreads. To know more about this powerful pack and how Spiritude was born, watch the entire interview!